Tuesday, August 3, 2010

Did you just say bagel pudding? $4.99 a pound, two choices—a chocolate chip-studded pudding, or a raisin and prune one and its yours. Id do the prune please. Reminiscent of Far Breton, a classic custard cake from Brittany, France, the pudding is composed of old bagels, chopped and baked in a sweet custard base— dense but in all the right ways. Where you ask? Russ & Daughters

179 East Houston Street, New York NY 10002

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